Reeves College (Edmonton City Centre Campus)

Label Label Label

Hospitality Management

Reeves College (Edmonton City Centre Campus)

Faculty:Business
Degree:Diploma
Field of Study:Hospitality Administration/Management, General
Length:43 Week(s)
Careers:Hotel Managers

Description:

Tourism/Hospitality is one of the fastest growing sectors of the Canadian and world economy. The tourism and hospitality industry is expected to accelerate as world demand for travel, accommodation and international cuisine increases. Major areas of employment in the industry include Adventure Tourism and Recreation, Tourism Services, Food & Beverage Services, Accommodations, Events & Conferences, and Transpiration Attractions. Successful graduates will receive an American Hotel & Lodging Association (AHLA) diploma, an AHLA Hospitality Management diploma, an AHLA Rooms Division Certificate, and a Reeves College diploma. The aim of this program is to provide students with a combination of communication, customer service and safe work practices that will enable them to active and contributing members of a tourism hospitality team.

Prerequisites:

These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
    Completion of Grade 12 or mature student status is required.

    * We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

    Request More Information about this Program

    *First Name:
    *Last Name:
    *Email:
    *Date of Birth:
    *Address:
    *Country:
    Province/State:
    *City/Town:
    Postal Code:
    *Phone: (include area code)
    *Study Level:
    *Interested Programs: (up to 10)
    *Intended start date:
    Comments:
    What happens to the information I submit with this form?
    Please type the code shown:FFTGLCUW  
    Submit
    Modified on August 15, 2017